Kids Camp! - Nature + Baking Adventures at Red Hen Artisanale

A one-of-a-kind hands-on kids camp focused on baking and nature adventures at a private baking school in Grey County. We had so much fun hosting Kids Camp 2022, 2023, 2024 and 2025 that we're doing it again for 2 separate intakes in SUMMER 2026! **A note on registration: If you would prefer to bypass the additional Eventbrite fees, email me @ hello@redhenartisanale.com for a private invoice (don't sign up through Eventbrite, email me first -- hello@redhenartisanale.com) I'll get back to you Mon-Fri within reasonable working hours. A summer kids camp like no other! This kids camp is for the individual who enjoys hands-on activities, has an interest in baking and cooking, and loves the outdoors. After 6 years of teaching in a college setting, Lauren has expanded her detailed and attentive instruction to a younger generation. This kids camp will be jam packed full of fun activities. This particular camp is for 6-12 year olds. During each of the 3 days of the camp, everyone will be participating in a variety of activities involving preparing wholesome foods for lunch, from scratch in a certified kitchen, team building exercises, and individual creative projects. Programming may include, but is not limited to: - Working with and milling fresh whole grains to make their own pasta, pizza dough, breads, through guided instruction and detailed hands-on assistance. We'll use their creations to prepare wholesome lunches, created by the day campers themselves. - Team working to clean up the kitchen after our lunch and snack preparations - Working together to make fresh butter by hand! -Ingredient and measurement BINGO - Garden tour and discussions on the cycle of food -- from seed, to vegetable, to compost - Various nature and team themed activities in a fully fenced in property -A final team cooking challenge on Day 3 to show off the skills everyone has learned - A healthy lunch and 2 snacks each day are provided -- simply pack up your child with a bottle of sunscreen and a refillable water bottle and leave them with me for the day. The camp runs from Wednesday-Friday, 9am-3:30pm. Most dietary restrictions can be accommodated, however please be aware that this is a baking studio where quite a lot of bread is created, and flour and whole grains are a large part of what is prepared here. Breads and baking will be a part of the programming during camp. For parents who signed their children up in previous years -- the programming will be altered so that we won't be repeating all of the exact same recipes and activities. The ideas are new and fresh for your kids! Would you like more information, or to book a meeting with me to come see the space your children will have the best day-camp experience ever?! Send me an email at hello@redhenartisanale.com and let's chat.

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